bay leaf, parsley, clove, milk & bread recipes
7 recipes
Page 1
Spaghetti Sauce with Meatballs
tasteofhome.com
Ingredients: milk, bread, bay leaf, parsley, clove, ground beef, ground pork, spaghetti, celery, vegetable oil, egg, olive oil, tomato paste, oregano, bell pepper, onion, sugar, canned tomato, garlic, chili flake
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, chicken stock, bacon, venison, butter, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, allspice, cornstarch, vinegar, thyme, onion, nutmeg
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, goose, goose fat, bread crumbs, butter, peppercorn, white wine, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, egg, cinnamon, apple juice, onion, sugar, garlic, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, chicken broth, goose, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, vegetable oil, egg, allspice, cinnamon, vinegar, onion, sugar, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, tomato paste, thyme, onion, nutmeg
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, goose, chicken stock, bacon, ghee, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, egg, cornstarch, thyme, onion, sugar, garlic, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, bread, bay leaf, parsley, clove, chicken stock, venison, heavy cream, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg