bay leaf, parsley, clove, milk, butter & carrot recipes
15 recipes
Page 1
Corned Beef with Mustard & Parsley Sauce
recipecommunity.com.au
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, corned beef, flour, broccoli, wholegrain mustard, apple cider vinegar, sweet corn, sweet potato
Chicken with Sage Dumplings
afamilyfeast.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, whole chicken, chicken stock, flour, celery, peppercorn, baking powder, shortening, sage, thyme, onion, garlic
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, beef shoulder, parmesan, flour, celery, yeast, red wine, juniper berry, egg, olive oil, tomato paste, onion, canned tomato
Chicken and Dumpling Cream Soup
eatsmarter.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken broth, whole chicken, cream of chicken, flour, cream of mushroom, celery, peppercorn, baking powder, egg, onion, potato, seasoned salt
Grandma's Chicken 'n' Dumpling Soup
food.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken broth, whole chicken, cream of chicken, flour, cream of mushroom, celery, peppercorn, baking powder, egg, peas, onion, potato
Grandma's Chicken 'n' Dumpling Soup Recipe - (4.7/5)
keyingredient.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken broth, whole chicken, cream of chicken, flour, cream of mushroom, celery, peppercorn, baking powder, egg, peas, onion, potato, seasoned salt
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, beef steak, beef stock, celery, peppercorn, shallot, red cabbage, frying oil, juniper berry, tomato paste, cornstarch, tomato, leek, potato, nutmeg
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, ground beef, ground chicken, chicken stock, pancetta, ground pork, pappardelle, celery, rosemary, red wine, olive oil, tomato, onion, garlic, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken stock, bacon, venison, bread, peppercorn, red wine, vegetable oil, juniper berry, egg, allspice, cornstarch, vinegar, thyme, onion, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, beef stew meat, chicken stock, pancetta, veal steak, ground pork, parmesan, flour, lasagna, celery, peppercorn, red wine, olive oil, tomato paste, onion, garlic, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, brisket, beef stock, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, apple cider vinegar, thyme, onion, garlic, canola oil
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, tomato paste, thyme, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, butter, carrot, bay leaf, parsley, clove, chicken stock, venison, heavy cream, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg