bay leaf, parsley, clove, milk & vegetable oil recipes
8 recipes
Page 1
Pig's Feet with Pretzel Filling and Glazed Apple Slices
eatsmarter.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, pork trotters, pork liver, pork fillet, butter, pretzels, apple, egg, allspice, onion, sugar
Spiced Apple Cider
marthastewart.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, lemon, orange, coriander, shiitake mushroom, carrot, allspice, cinnamon, cornstarch, leek, quinoa, green cardamom, garlic, vegetable broth, cider
Spaghetti Sauce with Meatballs
tasteofhome.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, ground beef, ground pork, spaghetti, bread, celery, egg, olive oil, tomato paste, oregano, bell pepper, onion, sugar, canned tomato, garlic, chili flake
Mushroom Cobbler
yummly.co.uk
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, flour, self-raising flour, butter, cheddar, oyster mushroom, baking powder, egg, button mushroom, baby greens, thyme, onion, chestnut mushroom, garlic, tarragon, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, chicken stock, bacon, venison, bread, butter, peppercorn, red wine, carrot, juniper berry, egg, allspice, cornstarch, vinegar, thyme, onion, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, chicken broth, goose, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, egg, allspice, cinnamon, vinegar, onion, sugar, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, tomato paste, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, vegetable oil, bay leaf, parsley, clove, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg