bay leaf, parsley, clove, olive oil & cognac recipes

2 recipes

Page 1

Coq au vin

bbc.co.uk

Ingredients: bay leaf, parsley, olive oil, clove, cognac, chicken leg, pancetta, flour, bread, butter, currant jelly, celery, red wine, carrot, button mushroom, thyme, onion, potato, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bay leaf, parsley, olive oil, clove, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, carrot, allspice, button mushroom, tomato paste, thyme, onion, pearl onion, garlic