bay leaf, parsley, clove, thyme & beef roast recipes
7 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, orange, red wine, carrot, olive oil, onion, canned tomato, garlic
Boeuf Bourguignon
slimpalate.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, bacon, beef stock, ghee, butter, peppercorn, red wine, carrot, button mushroom, tomato paste, onion, pearl onion, garlic
Potato Gnocchi Beef Stew
letsdishrecipes.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, beef broth, flour, gnocchi, butter, tomato sauce, balsamic vinegar, paprika, baby carrot, olive oil, onion, garlic, chili flake
Pot-au-Feu
allrecipes.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, sausage, beef stock, celery, peppercorn, carrot, rutabaga, leek, parsnip, onion, turnip, potato, garlic
Beef Stew
bhg.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, chicken stock, bacon, butter, peppercorn, red wine, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, chicken stock, bacon, butter, peppercorn, red wine, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Sauerbraten
foodnetwork.com
Ingredients: beef roast, bay leaf, parsley, clove, thyme, beef broth, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, red wine vinegar, red wine, carrot, juniper berry, onion, garlic