bay leaf, parsley, clove, thyme, chicken stock & brown sugar recipes
4 recipes
Page 1
Beer-braised sausages, lentils and red cabbage
supergoldenbakes.com
Ingredients: chicken stock, brown sugar, bay leaf, parsley, clove, thyme, chorizo, sausage, beer, red cabbage, napa cabbage, red wine vinegar, olive oil, cinnamon, cranberry sauce, leek, lentils, star anise, onion
Cape Grim short rib, mustard leaf, gentleman’s relish
gourmettraveller.com.au
Ingredients: chicken stock, brown sugar, bay leaf, parsley, clove, thyme, worcestershire, canned anchovy, beef short ribs, ketchup, celery, carrot, allspice, olive oil, mustard powder, apple cider vinegar, chili powder, prunes, onion, garlic, scallion, mustard greens
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, brown sugar, bay leaf, parsley, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, brown sugar, bay leaf, parsley, clove, thyme, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil