bay leaf, parsley, clove, thyme, lemon & ginger root recipes

2 recipes

Page 1

Spiced Red Cabbage & Veal Sausages

junedarville.com

Ingredients: lemon, ginger root, bay leaf, parsley, clove, thyme, beef sausage, butter, balsamic vinegar, red cabbage, brown sugar, red wine, juniper berry, olive oil, fennel seed, garlic, mustard

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, ginger root, bay leaf, parsley, clove, thyme, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, rosemary, raisins, honey, red wine, carrot, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins