bay leaf, parsley, clove, white wine & nutmeg recipes
5 recipes
Page 1
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: white wine, bay leaf, parsley, clove, nutmeg, veal steak, veal shank, heavy cream, butter, pastry flour, lemon, peppercorn, red wine vinegar, carrot, egg, thyme, onion, garlic
Venison Cutlets with Herb Sauce, Quince and Chanterelles
eatsmarter.com
Ingredients: white wine, bay leaf, parsley, clove, nutmeg, venison, heavy cream, butter, pastry flour, lemon, chive, vegetable oil, quince, cinnamon, apple juice, sugar, brussels sprout, wild mushroom
Braised Beef with Vegetables
eatsmarter.com
Ingredients: white wine, bay leaf, parsley, clove, nutmeg, roast beef, veal steak, butter, pastry flour, peppercorn, ginger root, carrot, vegetable oil, thyme, onion, sugar, garlic, cognac, scallion, vegetable broth
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: white wine, bay leaf, parsley, clove, nutmeg, goose, goose fat, bread crumbs, milk, bread, butter, peppercorn, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, egg, cinnamon, apple juice, onion, sugar, garlic
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: white wine, bay leaf, parsley, clove, nutmeg, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, lemon, red wine vinegar, rosemary, carrot, parsley root, celeriac, olive oil, tomato paste, prunes, onion, sugar, garlic, mustard