bay leaf, parsley, creme fraiche, thyme & olive oil recipes
8 recipes
Page 1
Poulet Vallée D'Auge (Creamy Chicken with Apples)
oliviascuisine.com
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, chicken broth, chicken leg, butter, shallot, apple brandy, apple, cider
Beetroot & Carrot Soup
myfussyeater.com
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, feta, carrot, tomato paste, beetroot, onion, potato, garlic, vegetable broth
Tomatoes Stuffed with Ground Meat and Rice
eatsmarter.com
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, ground beef, beef broth, gruyere, butter, shallot, long-grain white rice, tomato, garlic
Roasted Beet Soup with Creme Fraiche Recipe:
whatscookingamerica.net
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, heavy cream, butter, celery, ginger powder, white pepper, allspice, beetroot, leek, onion
Mustard mash-topped ham and leek pie
deliciousmagazine.co.uk
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, smoked ham hock, flour, milk, butter, peppercorn, carrot, wholegrain mustard, leek, onion, potato, cider
Chicken & leek pie
crecipe.com
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, whole chicken, bacon, flour, puff pastry, butter, celery, lemon, peppercorn, egg, leek, onion, mustard
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, whole chicken, chicken stock, chicken breast, puff pastry, butter, celery, lemon, peppercorn, glutinous rice flour, vermouth, carrot, egg, clove, leek, onion, garlic, tarragon, nutmeg
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: creme fraiche, bay leaf, parsley, olive oil, thyme, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, tomato paste, oregano, onion, potato, garlic