bay leaf, parsley, cumin, thyme, garlic & yogurt recipes

4 recipes

Page 1

Lentil Soup with Chard

myrecipes.com

Ingredients: yogurt, cumin, bay leaf, parsley, thyme, garlic, butter, lemon, carrot, chard, lentils, onion

Roast carrots with chickpea puree

eatwell.co.nz

Ingredients: yogurt, cumin, bay leaf, parsley, thyme, garlic, hazelnut, lemon, sesame seed, extra virgin olive oil, coriander, tahini, carrot, olive oil, chickpea, vinegar, baby beets, chile pepper, sugar

Moroccan Stew

justapinch.com

Ingredients: yogurt, cumin, bay leaf, parsley, thyme, garlic, celery, zucchini, extra virgin olive oil, fresh mint, butternut squash, cinnamon, coriander powder, bell pepper, onion, canned tomato, canned chickpea, vegetable broth, chili flake, green lentils

Chili, with a Spanish Flair

anediblemosaic.com

Ingredients: yogurt, cumin, bay leaf, parsley, thyme, garlic, ground beef, beef stock, butter, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, cinnamon, oregano, saffron, bell pepper, chili powder, onion, canned tomato, cayenne