bay leaf, parsley, egg, butter, bread crumbs & leek recipes
5 recipes
Page 1
Vegetable Broth with Fish Dumpllings
eatsmarter.com
Ingredients: bread crumbs, butter, bay leaf, egg, parsley, leek, cod, peppercorn, shallot, carrot, juniper berry, celeriac, onion, sunflower oil
Horseradish Soup with Oxtail Roll
eatsmarter.com
Ingredients: bread crumbs, butter, bay leaf, egg, parsley, leek, beef sausage, oxtail, ghee, heavy cream, pastry flour, horseradish, peppercorn, carrot, celeriac, clove, onion, nutmeg
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: bread crumbs, butter, bay leaf, egg, parsley, leek, ground chicken, chicken bones, parmesan, celery, peppercorn, white wine, fennel, carrot, olive oil, onion, risotto rice, garlic, tarragon
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: bread crumbs, butter, bay leaf, egg, parsley, leek, lard, veal steak, pork liver, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, clove, thyme, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: bread crumbs, butter, bay leaf, egg, parsley, leek, perch, heavy cream, milk, bread, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, allspice, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg