bay leaf, parsley, egg, celeriac & vegetable broth recipes

4 recipes

Page 1

Polish Sorrel Soup (Zupa Szczawiowa)

everydayhealthyrecipes.com

Ingredients: bay leaf, egg, celeriac, parsley, vegetable broth, butter, carrot, allspice, olive oil, sorrel, onion, potato

Lentils Soup with Spaetzle

eatsmarter.com

Ingredients: bay leaf, egg, celeriac, parsley, vegetable broth, pancetta, buttermilk, heavy cream, quark, pastry flour, peppercorn, balsamic vinegar, marjoram, carrot, lentils, onion, garlic, nutmeg

Cabbage Rolls with Bacon and Potatoes

eatsmarter.com

Ingredients: bay leaf, egg, celeriac, parsley, vegetable broth, ground beef, bacon, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, cabbage, rosemary, carrot, vegetable oil, allspice, thyme, onion, potato, garlic, caraway

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: bay leaf, egg, celeriac, parsley, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, cornstarch, leek, onion, potato, garlic, nutmeg