bay leaf, parsley, egg, garlic, milk & peppercorn recipes
15 recipes
Page 1
Moussaka
olivemagazine.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, ground lamb, flour, butter, white wine, eggplant, olive oil, cinnamon, tomato, onion, potato
Manti
greatchefs.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken broth, chicken stock, ground lamb, flour, yogurt, butter, white wine, shallot, extra virgin olive oil, fennel seed, thyme, onion
Spiced Aubergine
recipes.co.nz
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, worcestershire, ground lamb, parmesan, flour, butter, cumin, tomato sauce, eggplant, tomato paste, onion, chili flake, nutmeg
Granddad's Special Lasagna
countryliving.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, parmesan, ricotta, flour, lasagna, mozzarella, butter, olive oil, tomato paste, onion, canned tomato, nutmeg, italian seasoning
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, beef stew meat, brown sugar, baking powder, red wine vinegar, red wine, juniper berry, olive oil, clove, cornstarch, tomato, gluten-free flour, gluten free bread, onion
Roast Chicken with Bacon & Chive Waffles
eatlittlebird.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, whole chicken, bacon, flour, butter, lemon, baking powder, chive, rosemary, honey, white pepper, olive oil, thyme, sugar
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, venison, bread crumbs, bread, butter, creme fraiche, lemon, lingonberry jam, red wine, carrot, vegetable oil, juniper berry, allspice, celeriac, tomato paste, onion, nutmeg
Roast chicken with waffles
bbc.co.uk
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, chicken breast, flour, butter, lemon, white wine, shallot, baking powder, fleur de sel, rosemary, honey, carrot, button mushroom, tomato, thyme, sugar, canola oil
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, venison, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, juniper berry, tomato paste, thyme, onion, pearl onion, nutmeg
Chicken a la King
afamilyfeast.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, whole chicken, cooked chicken, heavy cream, flour, butter, puff pastry shells, celery, lemon, carrot, white pepper, peas, button mushroom, mustard powder, leek, sherry, pimiento, onion, nutmeg
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, goose, goose fat, bread crumbs, bread, butter, white wine, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, clove, cinnamon, apple juice, onion, sugar, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, brisket, beef stock, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, clove, apple cider vinegar, thyme, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, peppercorn, bay leaf, egg, parsley, garlic, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg