bay leaf, parsley, egg & green cardamom recipes
5 recipes
Page 1
Vegetarian Kedgeree
kosher.com
Ingredients: bay leaf, egg, parsley, green cardamom, lemon, cherry tomato, carrot, peas, curry, olive oil, onion, white rice
Hot smoked salmon kedgeree with poached eggs
deliciousmagazine.co.uk
Ingredients: bay leaf, egg, parsley, green cardamom, chicken stock, hot-smoked salmon, white wine vinegar, long-grain white rice, vegetable oil, cinnamon, onion, turmeric
Debbie Major’s kedgeree
deliciousmagazine.co.uk
Ingredients: bay leaf, egg, parsley, green cardamom, chicken stock, smoked haddock, butter, lemon, long-grain white rice, curry, cinnamon, onion, turmeric
How to Make Kedgeree – an Anglo-Indian favourite
linsfood.com
Ingredients: bay leaf, egg, parsley, green cardamom, smoked haddock, milk, butter, lemon, long-grain white rice, peas, curry, jalapeno, clove, cinnamon, onion, vegetable broth
Smoked Chicken Tikka Ravioli with Makhani Gravy Recipe
timesofindia.com
Ingredients: bay leaf, egg, parsley, green cardamom, chicken breast, parmesan, ghee, flour, mozzarella, hung curd, cream, cumin, lemon, mustard oil, vegetable oil, chili paste, olive oil, tomato, coriander powder, saffron, cilantro, garam masala, chaat masala, chili powder, star anise, onion, turmeric