bay leaf, parsley, egg, heavy cream & mustard recipes
5 recipes
Page 1
Meatballs with Cream Sauce and Potatoes
eatsmarter.com
Ingredients: heavy cream, bay leaf, egg, parsley, mustard, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, allspice, capers, onion, potato
Königsberg-Style Meatballs with Caper Sauce
eatsmarter.com
Ingredients: heavy cream, bay leaf, egg, parsley, mustard, ground beef, canned anchovy, veal stock, beef stock, bread, butter, pastry flour, lemon, clove, capers, onion
Veal Meatballs with White Asparagus
eatsmarter.com
Ingredients: heavy cream, bay leaf, egg, parsley, mustard, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, allspice, capers, onion, asparagus, chervil
Königsberg Meatballs with Vegetable Sauce
eatsmarter.com
Ingredients: heavy cream, bay leaf, egg, parsley, mustard, ground beef, beef broth, bread, butter, pastry flour, lemon, marjoram, carrot, allspice, button mushroom, capers, onion, scallion
Pork, Lamb and Sausage Fondue
eatsmarter.com
Ingredients: heavy cream, bay leaf, egg, parsley, mustard, fresh sausage, debrecener, beef broth, pork fillet, boneless lamb, bread crumbs, buttermilk, creme fraiche, cream cheese, peppercorn, white wine, olive oil, clove, vinegar, mustard seed, onion, pickle, sugar, garlic