bay leaf, parsley, egg, marjoram & cayenne recipes

2 recipes

Page 1

Greek Meatballs in Tomato Sauce

holajalapeno.com

Ingredients: marjoram, bay leaf, egg, parsley, cayenne, ground lamb, beef broth, flour, milk, bread, lemon, red onion, fresh mint, canned whole tomato, olive oil, tomato paste, cinnamon, garlic, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: marjoram, bay leaf, egg, parsley, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, carrot, olive oil, tomato paste, tomato, thyme, onion, garlic