bay leaf, parsley, egg, olive oil, cinnamon & lemon recipes

4 recipes

Page 1

Tomato Avgolemono Soup Recipe

seriouseats.com

Ingredients: lemon, bay leaf, egg, parsley, olive oil, cinnamon, celery, white wine, canned whole tomato, long-grain white rice, scallion, vegetable broth

Chicken in Pine Nut & Saffron Stew

greedygourmet.com

Ingredients: lemon, bay leaf, egg, parsley, olive oil, cinnamon, chicken leg, chicken stock, pine nut, bread, white wine, saffron, thyme, onion, garlic

Greek Meatballs in Tomato Sauce

holajalapeno.com

Ingredients: lemon, bay leaf, egg, parsley, olive oil, cinnamon, ground lamb, beef broth, flour, milk, bread, red onion, marjoram, fresh mint, canned whole tomato, tomato paste, garlic, nutmeg, cayenne

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: lemon, bay leaf, egg, parsley, olive oil, cinnamon, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac