bay leaf, parsley, egg, olive oil, peppercorn & beef broth recipes

1 recipes

Page 1

Pork, Lamb and Sausage Fondue

eatsmarter.com

Ingredients: beef broth, peppercorn, bay leaf, egg, parsley, olive oil, fresh sausage, debrecener, pork fillet, boneless lamb, bread crumbs, buttermilk, heavy cream, creme fraiche, cream cheese, white wine, clove, vinegar, mustard seed, onion, pickle, sugar, garlic, mustard