bay leaf, parsley, egg, olive oil, peppercorn & debrecener recipes

1 recipes

Page 1

Pork, Lamb and Sausage Fondue

eatsmarter.com

Ingredients: debrecener, peppercorn, bay leaf, egg, parsley, olive oil, fresh sausage, beef broth, pork fillet, boneless lamb, bread crumbs, buttermilk, heavy cream, creme fraiche, cream cheese, white wine, clove, vinegar, mustard seed, onion, pickle, sugar, garlic, mustard