bay leaf, parsley, egg, olive oil, potato & canned tomato recipes
5 recipes
Page 1
Cheesy Chicken Meatball Sliders
bonappetit.com
Ingredients: bay leaf, egg, parsley, olive oil, potato, canned tomato, ground chicken, parmesan, milk, bread, brown sugar, red wine vinegar, vegetable oil, onion, garlic
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: bay leaf, egg, parsley, olive oil, potato, canned tomato, shrimp, fish stock, bread crumbs, milk, celery, white wine, carrot, saffron, onion, garlic
Bulgarian Moussaka
allrecipes.com
Ingredients: bay leaf, egg, parsley, olive oil, potato, canned tomato, ground beef, ground pork, flour, yogurt, celery, paprika, carrot, bell pepper, onion, cayenne, baking soda
BEEFTEKIA ME PATATES STON FOURNO: ROASTED POTATOES & MEATBALLS IN A TOMATO SAUCE
dimitrasdishes.com
Ingredients: bay leaf, egg, parsley, olive oil, potato, canned tomato, ground beef, parmesan, milk, panko, basil, cinnamon, oregano, onion, sugar, garlic, chili flake
Classic Moussaka
yummly.co.uk
Ingredients: bay leaf, egg, parsley, olive oil, potato, canned tomato, ground beef, flour, milk, kefalotyri, butter, eggplant, red wine, allspice, clove, cinnamon, oregano, onion, garlic, nutmeg