bay leaf, parsley, egg, olive oil, potato & tarragon recipes
3 recipes
Page 1
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: bay leaf, egg, parsley, olive oil, potato, tarragon, beef sirloin, ghee, butter, shallot, extra virgin olive oil, chive, rosemary, white wine vinegar, thyme, watercress, garlic
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: bay leaf, egg, parsley, olive oil, potato, tarragon, canned anchovy, beef ribs, butter, red onion, chive, honey, carrot, white wine vinegar, capers, spinach, thyme, watercress, onion, pickle, garlic, chervil
Lobster Thermidor
foodnetwork.com
Ingredients: bay leaf, egg, parsley, olive oil, potato, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, tomato paste, baby greens, thyme, onion, garlic, nutmeg