bay leaf, parsley, egg, olive oil, shallot & veal steak recipes

2 recipes

Page 1

Pigeon Confit, Celeriac & Sweet Potato Flan

rte.ie

Ingredients: veal steak, shallot, bay leaf, egg, parsley, olive oil, pigeon, duck fat, bread crumbs, parmesan, heavy cream, butter, zucchini, rosemary, rice flour, white pepper, celeriac, orange juice, tomato, mustard seed, pomegranate juice, thyme, sweet corn, sweet potato, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: veal steak, shallot, bay leaf, egg, parsley, olive oil, lobster, scallop, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, tomato paste, tomato, thyme, onion, garlic, cayenne