bay leaf, parsley, egg, olive oil, tomato & red wine vinegar recipes
4 recipes
Page 1
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: red wine vinegar, bay leaf, egg, parsley, olive oil, tomato, beef stew meat, bacon, beef stock, parmesan, flour, milk, flatbread, brown sugar, red wine, leek, thyme, onion, garlic
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, egg, parsley, olive oil, tomato, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine, juniper berry, clove, cornstarch, gluten-free flour, gluten free bread, onion, garlic
Shrimp And Crab Cannelloni
cdkitchen.com
Ingredients: red wine vinegar, bay leaf, egg, parsley, olive oil, tomato, shrimp, crab, parmesan, ricotta, provolone, heavy cream, lasagna, cannelloni, basil, oregano, thyme, onion, garlic, chili flake
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: red wine vinegar, bay leaf, egg, parsley, olive oil, tomato, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, orange, cucumber, rosemary, basil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac