bay leaf, parsley, egg, olive oil, vegetable oil & butter recipes

5 recipes

Page 1

Perch Strudel with Chestnuts and Cabbage

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, egg, parsley, olive oil, perch, milk, pastry flour, chestnut, white wine, shallot, cabbage, vinegar, potato, nutmeg

Red Wine Risotto with Lamb Meatballs

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, egg, parsley, olive oil, ground lamb, beef broth, bread crumbs, parmesan, lemon, lettuce, red wine, onion, risotto rice, garlic

Chicken and Dumplings

foodnetwork.com

Ingredients: butter, vegetable oil, bay leaf, egg, parsley, olive oil, whole chicken, chicken stock, chicken bones, buttermilk, heavy cream, flour, celery, lemon, baking powder, rosemary, carrot, thyme, onion, garlic

Chicken Parmesan

preppykitchen.com

Ingredients: butter, vegetable oil, bay leaf, egg, parsley, olive oil, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, panko, lemon, basil, canned whole tomato, tomato paste, onion, chile pepper, canned tomato, garlic

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: butter, vegetable oil, bay leaf, egg, parsley, olive oil, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, rosemary, red wine, carrot, juniper berry, tomato paste, thyme, onion, potato, mustard