bay leaf, parsley, egg, potato, flour, garlic & thyme recipes
6 recipes
Page 1
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, chicken stock, queso fresco, zucchini, long-grain white rice, vegetable oil, jalapeno, olive oil, tomato, onion, ancho chile peppers
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, duck, chicken stock, parmesan, pecorino, white wine, carrot, tomato paste, sage, porcini, onion, nutmeg
Guinness Beef Pot Pie
sidechef.com
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, beef broth, beef roast, puff pastry, beer, celery, brown sugar, rosemary, olive oil, button mushroom, tomato paste, mixed vegetable, onion
Chicken and Vegetable Pot Pie
akispetretzikis.com
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, chicken broth, chicken thighs, heavy cream, puff pastry, celery, white wine, zucchini, fennel, carrot, olive oil, button mushroom, mustard powder, onion
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, corned beef, parmesan, beer, lemon, fresno chile, zucchini, extra virgin olive oil, garlic powder, chive, red wine vinegar, edamame, oregano, cilantro, bell pepper, onion, sweet corn, sugar
Lobster Thermidor
foodnetwork.com
Ingredients: flour, bay leaf, egg, parsley, thyme, potato, garlic, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, shallot, brandy, basil, carrot, olive oil, tomato paste, baby greens, onion, tarragon, nutmeg