bay leaf, parsley, egg, potato & marjoram recipes
10 recipes
Page 1
Polish White Borscht (Bialy Barszcz)
internationalcuisine.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, kielbasa, flour, sour cream, butter, horseradish, dill, leek, onion, garlic
Pumpkin Stew Served in Pumpkins
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, ground beef, beef broth, bread crumbs, pumpkin, leek, onion, canned tomato, garlic, sunflower oil
Kritharosoupa (Greek Barley Soup)
oukosher.org
Ingredients: marjoram, bay leaf, egg, parsley, potato, parmesan, milk, butter, pearl barley, rosemary, carrot, onion, garlic, vegetable broth
Meatballs with Cream Sauce and Potatoes
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, ground beef, beef broth, heavy cream, bread, butter, pastry flour, lemon, allspice, capers, onion, mustard
Stuffed Veal
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, button mushroom, tomato, leek, onion, garlic
Stuffed Veal Breast with Vegetables
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, button mushroom, tomato, leek, onion, garlic
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, bacon, beef broth, smoked ham hock, flour, butter, carrot, peas, celeriac, leek, thyme, onion, nutmeg
Stuffed Veal Breast
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, button mushroom, tomato, leek, onion, garlic
Stuffed Breast of Veal
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, veal stock, veal roast, pistachio, heavy cream, bread, butter, celery, carrot, button mushroom, tomato, leek, onion, garlic
Stuffed Veal Breast
eatsmarter.com
Ingredients: marjoram, bay leaf, egg, parsley, potato, veal roast, pistachio, heavy cream, bread, butter, celery, shallot, carrot, button mushroom, tomato, leek, onion, garlic, nutmeg