bay leaf, parsley, egg, potato, nutmeg & celeriac recipes
2 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bay leaf, egg, celeriac, parsley, potato, nutmeg, bacon, beef broth, smoked ham hock, flour, butter, marjoram, carrot, peas, leek, thyme, onion
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: bay leaf, egg, celeriac, parsley, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, cornstarch, leek, onion, garlic, vegetable broth