bay leaf, parsley, egg, potato, vegetable oil & red wine recipes
2 recipes
Page 1
Beef Brisket
foodnetwork.com
Ingredients: red wine, vegetable oil, bay leaf, egg, parsley, potato, brisket, flour, celery, red onion, extra virgin olive oil, chive, rosemary, canned whole tomato, carrot, onion, applesauce, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: red wine, vegetable oil, bay leaf, egg, parsley, potato, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, carrot, juniper berry, olive oil, tomato paste, thyme, onion, mustard