bay leaf, parsley, egg, ricotta & artichoke recipes
2 recipes
Page 1
Braised Artichokes with Ricotta and Spinach Stuffing
foodnetwork.com
Ingredients: ricotta, artichoke, bay leaf, egg, parsley, bread crumbs, pecorino, sun-dried tomatoes in oil, lemon, olive oil, spinach, garlic, vegetable broth
Orange-Scented Tart with Artichokes and Buffalo Ricotta
lacucinaitaliana.com
Ingredients: ricotta, artichoke, bay leaf, egg, parsley, bread crumbs, flour, butter, grana-padano, white wine, orange, club soda, olive oil