bay leaf, parsley, egg, tomato & scallion recipes
6 recipes
Page 1
Tomato/Vegy soup with meatballs
yummly.co.uk
Ingredients: bay leaf, egg, parsley, tomato, scallion, ground beef, beef broth, soy sauce, celery, cabbage, basil, carrot, canned tomato, white rice
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: bay leaf, egg, parsley, tomato, scallion, trout, salt cod, celery, lemon, peppercorn, white wine, basil, carrot, white wine vinegar, dijon mustard, olive oil, onion, potato, garlic
Slow Cooker Jambalaya Stew
theforkedspoon.com
Ingredients: bay leaf, egg, parsley, tomato, scallion, chicken broth, shrimp, worcestershire, smoked sausage, chicken breast, soy sauce, celery, garlic powder, oregano, cajun seasoning, bell pepper, onion, cooked rice, garlic, chili flake
Eggs Hussarde
greatchefs.com
Ingredients: bay leaf, egg, parsley, tomato, scallion, deli ham, worcestershire, beef stock, flour, butter, rusks, lemon, paprika, red wine, button mushroom, tomato paste, vinegar, thyme, onion, garlic, cayenne
Crock Pot Tomato Sauce Tofall Spaghetti
food.com
Ingredients: bay leaf, egg, parsley, tomato, scallion, worcestershire, parmesan, spaghetti, bread, soy sauce, panko, tomato sauce, brown sugar, basil, carrot, dijon mustard, tomato paste, oregano, thyme, tofu, onion, garlic
Curried Lentil Burritos
cdkitchen.com
Ingredients: bay leaf, egg, parsley, tomato, scallion, flour tortillas, monterey jack, milk, yogurt, cumin, red onion, balsamic vinegar, ginger root, chutney, raisins, vegetable oil, curry, jalapeno, apple cider vinegar, lentils, cilantro, spinach, onion, potato, sugar, garlic, lime, vegetable broth, cayenne