bay leaf, parsley, egg, tomato & zucchini recipes
5 recipes
Page 1
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: zucchini, bay leaf, egg, parsley, tomato, chicken stock, queso fresco, flour, long-grain white rice, vegetable oil, jalapeno, olive oil, thyme, onion, ancho chile peppers, potato, garlic
INSTANT POT TURKEY MEATBALL AND DITALINI SOUP
cookingtv-channel.com
Ingredients: zucchini, bay leaf, egg, parsley, tomato, chicken broth, ground turkey, bread crumbs, parmesan, pecorino, ditalini, celery, basil, carrot, olive oil, cooking spray, onion, garlic
Instant Pot Turkey Meatball and Ditalini Soup
skinnytaste.com
Ingredients: zucchini, bay leaf, egg, parsley, tomato, chicken broth, ground turkey, bread crumbs, parmesan, pecorino, ditalini, celery, basil, carrot, olive oil, cooking spray, onion, garlic
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: zucchini, bay leaf, egg, parsley, tomato, parmesan, ricotta, lasagna, mozzarella, eggplant, extra virgin olive oil, basil, oregano, bell pepper, thyme, onion, garlic, chili flake, nutmeg
Pigeon Confit, Celeriac & Sweet Potato Flan
rte.ie
Ingredients: zucchini, bay leaf, egg, parsley, tomato, veal steak, pigeon, duck fat, bread crumbs, parmesan, heavy cream, butter, shallot, rosemary, rice flour, white pepper, celeriac, olive oil, orange juice, mustard seed, pomegranate juice, thyme, sweet corn, sweet potato, garlic