bay leaf, parsley, egg, vegetable oil & pastry flour recipes

10 recipes

Page 1

Stuffed Onions

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, ground pork, sour cream, white wine, onion, white rice

Mashed Potatoes with Poached Eggs

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, bacon, milk, vinegar, potato, sugar, nutmeg

Perch Strudel with Chestnuts and Cabbage

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, perch, milk, butter, chestnut, white wine, shallot, cabbage, olive oil, vinegar, potato, nutmeg

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, lard, bacon, semolina flour, sauerkraut, celery, white wine, apple, carrot, beetroot, onion, sugar, vegetable broth

Beef Broth with Ravioli

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, ground sausage, beef short ribs, milk, bread, butter, peppercorn, carrot, celeriac, leek, onion, nutmeg, chervil

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, tomato paste, thyme, onion, potato, garlic, nutmeg

Beef Short Rib Broth with Meat Ravioli

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, ground sausage, bacon, beef short ribs, milk, bread, butter, peppercorn, marjoram, carrot, celeriac, leek, spinach, onion, scallion

Beef Broth with Dumplings

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, ground sausage, bacon, beef short ribs, milk, bread, butter, peppercorn, marjoram, carrot, white pepper, celeriac, leek, spinach, onion, scallion

Cabbage Rolls with Bacon and Potatoes

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, ground beef, bacon, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, allspice, celeriac, thyme, onion, potato, garlic, vegetable broth, caraway

Venison with Fig Dumplings

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Ingredients: pastry flour, vegetable oil, bay leaf, egg, parsley, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg