bay leaf, parsley, egg, vinegar & flour recipes

2 recipes

Page 1

Escargot Chanterelle Stew

cdkitchen.com

Ingredients: flour, bay leaf, egg, parsley, vinegar, chicken stock, snail, butter, cream, white wine, basil, white pepper, clove, thyme, garlic, scallion, wild mushroom

Eggs Hussarde

greatchefs.com

Ingredients: flour, bay leaf, egg, parsley, vinegar, deli ham, worcestershire, beef stock, butter, rusks, lemon, paprika, red wine, button mushroom, tomato paste, tomato, thyme, onion, garlic, scallion, cayenne