bay leaf, parsley, egg, white wine, butter & parmesan recipes
4 recipes
Page 1
Asparagus crêpes with eggnog hollandaise
kitchenstories.com
Ingredients: parmesan, butter, white wine, bay leaf, egg, parsley, deli ham, flour, milk, panko, lemon, peppercorn, advocaat, white wine vinegar, olive oil, mustard seed, asparagus, sugar
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: parmesan, butter, white wine, bay leaf, egg, parsley, ground chicken, chicken bones, bread crumbs, celery, peppercorn, fennel, carrot, olive oil, leek, onion, risotto rice, garlic, tarragon
Provencal Soup
tastycraze.com
Ingredients: parmesan, butter, white wine, bay leaf, egg, parsley, whitefish, shrimp, flour, croutons, orange, olive oil, tomato paste, tomato, leek, saffron, thyme, onion, chile pepper, garlic
Three Meat Cannelloni Bake
crecipe.com
Ingredients: parmesan, butter, white wine, bay leaf, egg, parsley, ground beef, beef broth, ground pork, heavy cream, flour, lasagna, milk, celery, tomato sauce, rosemary, carrot, olive oil, onion, garlic, nutmeg, italian seasoning