bay leaf, parsley, egg, white wine, carrot & bread recipes
4 recipes
Page 1
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: bread, white wine, carrot, bay leaf, egg, parsley, lobster tail, lobster stock, celery, lemon, dijon mustard, white pepper, white beans, olive oil, tomato paste, tomato, saffron, thyme, onion, garlic, cayenne
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: bread, white wine, carrot, bay leaf, egg, parsley, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, pastry flour, horseradish, celery, shallot, cabbage, rosemary, juniper berry, celeriac, clove, leek, thyme, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: bread, white wine, carrot, bay leaf, egg, parsley, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, rosemary, red wine, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: bread, white wine, carrot, bay leaf, egg, parsley, perch, bread crumbs, heavy cream, milk, butter, cracked pepper, lemon, ginger root, vegetable oil, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg