bay leaf, parsley, egg, white wine, olive oil & onion recipes

24 recipes

Page 2

Three Meat Cannelloni Bake

crecipe.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, onion, ground beef, beef broth, ground pork, parmesan, heavy cream, flour, lasagna, milk, butter, celery, tomato sauce, rosemary, carrot, garlic, nutmeg, italian seasoning

Pork, Lamb and Sausage Fondue

eatsmarter.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, onion, fresh sausage, debrecener, beef broth, pork fillet, boneless lamb, bread crumbs, buttermilk, heavy cream, creme fraiche, cream cheese, peppercorn, clove, vinegar, mustard seed, pickle, sugar, garlic, mustard

Lobster Thermidor

foodnetwork.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, onion, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, basil, carrot, tomato paste, baby greens, thyme, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: white wine, bay leaf, egg, parsley, olive oil, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, tomato paste, tomato, thyme, garlic, cayenne