bay leaf, parsley, egg, white wine, thyme & leek recipes
3 recipes
Page 1
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: white wine, bay leaf, egg, parsley, leek, thyme, celery, lemon, peppercorn, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, dijon mustard, capers, asparagus
Provencal Soup
tastycraze.com
Ingredients: white wine, bay leaf, egg, parsley, leek, thyme, whitefish, shrimp, parmesan, flour, croutons, butter, orange, olive oil, tomato paste, tomato, saffron, onion, chile pepper, garlic
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: white wine, bay leaf, egg, parsley, leek, thyme, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, clove, garlic