bay leaf, parsley, egg, white wine, thyme & lobster stock recipes
2 recipes
Page 1
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: lobster stock, white wine, bay leaf, egg, parsley, thyme, lobster tail, bread, celery, lemon, carrot, dijon mustard, white pepper, white beans, olive oil, tomato paste, tomato, saffron, onion, garlic, cayenne
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: lobster stock, white wine, bay leaf, egg, parsley, thyme, lobster, scallop, veal steak, veal stock, fish stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, olive oil, tomato paste, tomato, onion, garlic, cayenne