bay leaf, parsley, extra virgin olive oil, pancetta & basil recipes

3 recipes

Page 1

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: pancetta, extra virgin olive oil, basil, bay leaf, parsley, chicken stock, canned anchovy, thickened cream, butter, celery, cannellini beans, dijon mustard, capers, leek, thyme, mint, garlic

Kale and Mushroom Lasagna

myrecipes.com

Ingredients: pancetta, extra virgin olive oil, basil, bay leaf, parsley, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, kale, red wine vinegar, red wine, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: pancetta, extra virgin olive oil, basil, bay leaf, parsley, ground turkey, sweet italian sausage, parmesan, ditalini, celery, tomato sauce, white wine, canned cannellini beans, soup base, rosemary, carrot, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake