bay leaf, parsley, fleur de sel & extra virgin olive oil recipes

2 recipes

Page 1

Italian Style Vegetarian Farro Soup

savoryspiceshop.com

Ingredients: extra virgin olive oil, fleur de sel, bay leaf, parsley, parmesan, farro, canned cannellini beans, kale, carrot, black truffle, parsnip, onion, canned tomato, garlic, vegetable broth, chili flake, bouquet garni

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, fleur de sel, bay leaf, parsley, veal steak, veal stock, veal shank, flour, butter, lemon, honey, carrot, chard, artichoke, tomato paste, tomato, leek, thyme, onion, garlic, canola oil