bay leaf, parsley, garlic, beef broth, lemon & egg recipes

6 recipes

Page 1

Mock Turtle Soup

tasteofthesouthmagazine.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground beef, worcestershire, flour, butter, tomato paste, sherry, thyme, onion, celery, hot sauce

Red Wine Risotto with Lamb Meatballs

eatsmarter.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground lamb, parmesan, bread crumbs, butter, olive oil, onion, red wine, risotto rice, lettuce, vegetable oil

Leftover Turkey Soup

jandatri.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, chicken broth, whole turkey, parmesan, bread crumbs, leek, olive oil, onion, celery, carrot, vegetable broth, rutabaga

Tremé Mock Turtle Soup

louisianacookin.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, chicken broth, ground beef, worcestershire, flour, butter, tomato paste, sherry, thyme, ketchup, onion, celery, hot sauce

Beef Goulash with Potato Dumplings

eatsmarter.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, beef stew meat, bacon, beer, pastry flour, tomato paste, thyme, onion, carrot, nutmeg, paprika, potato, vegetable oil

Greek Meatballs in Tomato Sauce

holajalapeno.com

Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground lamb, milk, flour, bread, tomato paste, red onion, olive oil, marjoram, cayenne, canned whole tomato, cinnamon, fresh mint, nutmeg