bay leaf, parsley, garlic, beef broth, lemon & egg recipes
6 recipes
Page 1
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground beef, worcestershire, flour, butter, tomato paste, sherry, thyme, onion, celery, hot sauce
Red Wine Risotto with Lamb Meatballs
eatsmarter.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground lamb, parmesan, bread crumbs, butter, olive oil, onion, red wine, risotto rice, lettuce, vegetable oil
Leftover Turkey Soup
jandatri.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, chicken broth, whole turkey, parmesan, bread crumbs, leek, olive oil, onion, celery, carrot, vegetable broth, rutabaga
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, chicken broth, ground beef, worcestershire, flour, butter, tomato paste, sherry, thyme, ketchup, onion, celery, hot sauce
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, beef stew meat, bacon, beer, pastry flour, tomato paste, thyme, onion, carrot, nutmeg, paprika, potato, vegetable oil
Greek Meatballs in Tomato Sauce
holajalapeno.com
Ingredients: beef broth, egg, lemon, bay leaf, parsley, garlic, ground lamb, milk, flour, bread, tomato paste, red onion, olive oil, marjoram, cayenne, canned whole tomato, cinnamon, fresh mint, nutmeg