bay leaf, parsley, garlic, cinnamon, cayenne & carrot recipes

5 recipes

Page 1

Persian Split Pea and Barley Stew

food.com

Ingredients: carrot, bay leaf, parsley, cinnamon, garlic, cayenne, barley, lemon, yellow split peas, tomato, onion, green cardamom, potato, vegetable broth

Satsivi

lavenderandmacarons.com

Ingredients: carrot, bay leaf, parsley, cinnamon, garlic, cayenne, whole chicken, walnut, celery, peppercorn, balsamic vinegar, olive oil, clove, coriander powder, saffron, khmeli suneli, onion

Spicy Lamb Meatballs and Lentils

food.com

Ingredients: carrot, bay leaf, parsley, cinnamon, garlic, cayenne, chicken stock, ground lamb, bacon, cumin, paprika, coriander, olive oil, clove, oregano, lentils, thyme, onion, mint, green cardamom, canned tomato

Warming Winter Chowder

food52.com

Ingredients: carrot, bay leaf, parsley, cinnamon, garlic, cayenne, heavy cream, butter, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, olive oil, leek, parsnip, thyme, onion, green cardamom, potato, vegetable broth

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: carrot, bay leaf, parsley, cinnamon, garlic, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, quince, smoked paprika, olive oil, tomato, saffron, black olives, green cardamom, chile pepper, turmeric