bay leaf, parsley, garlic, clove & juniper berry recipes
11 recipes
Page 1
French Petit Salé
junedarville.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, chicken broth, salt pork, peppercorn, rosemary, carrot, lentils, onion
Mustard-and-Herb-Crusted Pork Roast
foodnetwork.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, pork loin, butter, panko, peppercorn, dijon mustard, thyme, sugar, scallion
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, beef sausage, butter, lemon, balsamic vinegar, red cabbage, brown sugar, ginger root, red wine, olive oil, fennel seed, thyme, mustard
Sliced Rump Joint with Bread Balls
eatsmarter.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, beef stew meat, milk, peppercorn, brown sugar, baking powder, red wine vinegar, red wine, egg, olive oil, cornstarch, tomato, gluten-free flour, gluten free bread, onion
Sauerbraten
foodnetwork.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, red wine vinegar, red wine, carrot, thyme, onion
Stuffed soy steaks with dumplings & sauerkraut
zuckerjagdwurst.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, beef steak, bread crumbs, flour, bread, soy sauce, grape, sauerkraut, frying oil, non-dairy milk, red wine, soy flour, button mushroom, tomato paste, onion, pickle, mustard, vegetable broth, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, carrot, egg, celeriac, leek, thyme
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, goose, goose fat, bread crumbs, milk, bread, butter, peppercorn, white wine, shallot, white balsamic vinegar, apple, raisins, honey, vanilla, egg, cinnamon, apple juice, onion, sugar, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, leek, apple cider vinegar, thyme, onion, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, egg, leek, apple cider vinegar, thyme, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bay leaf, juniper berry, parsley, clove, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, onion, nutmeg