bay leaf, parsley, garlic, extra virgin olive oil, lemon & dill recipes
10 recipes
Page 1
Vegan Lemon Herb Potato Salad
sidechef.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, chive, thyme, potato
CRISPY BAY ROASTED SMASHED POTATOES WITH GREEN SAUCE
cookrepublic.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, olive oil, capers, vinegar, avocado, potato
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, fish fillets, bread, celery, olive oil, tomato, onion, potato, vegetable broth
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, salmon, fennel, coriander, basil, dijon mustard, egg, olive oil, leek, bell pepper
Bulgur & lentil salad
jamieoliver.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, bulgur, red onion, pomegranate molasses, fresh mint, sumac, yellow lentils, tomato, bell pepper, scallion
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, whole turkey, turkey broth, short-cut pasta, celery, peppercorn, carrot, leek, parsnip, onion, endive
Roasted Wild Salmon With Pickled Cauliflower Salad
traegergrills.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, salmon, peppercorn, cauliflower, red wine vinegar, raisins, oregano, bell pepper, pepperoncini, thyme, onion, sugar
Easy Greek Chicken Gyros with Tzatziki
aheadofthyme.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, chicken breast, greek yogurt, pita, feta, red onion, cherry tomato, romaine, cucumber, olive oil, oregano, mint
Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad
goodfood.com.au
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, prawns, hazelnut, peppercorn, red onion, mixed greens, baby carrot, cabbage, allspice, olive oil, mustard seed, celery seed, lime, chili flake
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, dill, extra virgin olive oil, bay leaf, parsley, garlic, salmon, walnut, celery, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, capers, cilantro, avocado oil, green lentils