bay leaf, parsley, garlic, fennel & bell pepper recipes
11 recipes
Page 1
PRESSURE COOKING MARINARA SAUCE (SALLYE)
justapinch.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, chicken broth, tomato sauce, basil, carrot, olive oil, oregano, chili powder, onion, canned tomato
Homemade Vegetable Stock
jamiegeller.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, celery, peppercorn, white wine, carrot, olive oil, button mushroom, thyme, onion, canned tomato
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, salmon, lemon, dill, extra virgin olive oil, coriander, basil, dijon mustard, egg, olive oil, leek
Chicken, Sausage, and Red Pepper Paella
food52.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, chicken leg, chicken thighs, sweet italian sausage, white wine, extra virgin olive oil, tomato, saffron, onion, risotto rice, scallion
Grilled Seafood and Vegetables
eatsmarter.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, lobster, scallop, prawns, sea bass, lemon, cherry tomato, zucchini, eggplant, olive oil, thyme, chile pepper
Manhattan Fish Chowder
recipegoldmine.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, halibut, clam juice, celery, carrot, olive oil, tomato paste, oregano, thyme, onion, canned tomato, cayenne
Lamb Paella with Fennel, Artichokes and Tomato
ellerepublic.de
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, boneless lamb, saffron strands, lemon, red onion, cherry tomato, brown rice, extra virgin olive oil, smoked paprika, sherry, turmeric, vegetable broth, cayenne, canned artichoke
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, whitefish, prawns, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, olive oil, tomato, leek, saffron, thai chile pepper, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, olive oil, tomato paste, tomato, saffron, thyme, potato
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, flatbread, celery, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, button mushroom, tomato paste, saffron, onion powder, thyme, onion, potato, canned tomato, canned chickpea, vegetable broth, chili flake, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fennel, bay leaf, parsley, bell pepper, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, tomato paste, tomato, leek, oregano, thyme, onion, cayenne