bay leaf, parsley, garlic, lemon, capers & pickle recipes
2 recipes
Page 1
Poached chicken with baby vegetables and salsa verde ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, bay leaf, parsley, capers, pickle, garlic, chicken stock, chicken breast, cream, peppercorn, white wine, baby carrot, snow peas, basil, peas, olive oil
Seafood Medley with Tartare Style Sauce
recipecommunity.com.au
Ingredients: lemon, bay leaf, parsley, capers, pickle, garlic, scallop, chicken stock, prawns, squid, canned anchovy, flathead, cream, celery, carrot, onion, potato