bay leaf
parsley
garlic
red wine
chicken stock
extra virgin olive oil
bay leaf, parsley, garlic, red wine, chicken stock & extra virgin olive oil recipes

13 recipes

Page 1

Red Wine-Braised Beef Shanks Recipe

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, beef stew meat, soy sauce, carrot, thyme, onion

Basque Lamb Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, lamb shoulder, white wine, paprika, rosemary, tomato, bell pepper, onion

Basque Lamb Stew

simplyrecipes.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, lamb shoulder, white wine, paprika, rosemary, tomato, bell pepper, onion

Original Basque Lamb Stew

cdkitchen.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, lamb shoulder, white wine, paprika, rosemary, fresh mint, tomato, bell pepper, onion

Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata

thespicedlife.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, oxtail, lemon, shallot, orange, carrot, butternut squash, cinnamon, thyme, star anise, onion, canned tomato

Halibut and Cioppino

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, shrimp, clam, halibut, chorizo, crab, sourdough bread, flour, butter, celery, thyme, onion, canned tomato

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, ground turkey, parmesan, milk, butter, celery, rosemary, carrot, polenta, tomato paste, tomato, poultry seasoning, onion

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, ground beef, bacon, heavy cream, rigatoni, celery, basil, carrot, butternut squash, sage, oregano, thyme, onion, canned tomato

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, ground beef, pancetta, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, sage, onion, canned tomato

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, ground beef, ground chicken, pancetta, ground pork, parmesan, heavy cream, short-cut pasta, milk, butter, celery, carrot, sage, onion, canned tomato

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, deli ham, beef short ribs, flour, celery, portobello mushroom, red wine vinegar, carrot, vegetable oil, dijon mustard, tomato, leek, lentils, thyme, onion, green lentils

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, ground beef, ground chicken, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, carrot, sage, tomato, onion

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, parsley, garlic, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, carrot, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate
bay leaf
parsley
garlic
red wine
chicken stock
extra virgin olive oil