bay leaf, parsley, garlic, red wine, orange & leek recipes
2 recipes
Page 1
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: orange, red wine, bay leaf, parsley, leek, garlic, beef stock, boneless beef short ribs, shallot, carrot, vegetable oil, black olives, thyme, onion
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: orange, red wine, bay leaf, parsley, leek, garlic, beef stew meat, pancetta, celery, red onion, extra virgin olive oil, carrot, button mushroom, tomato paste, thyme