bay leaf, parsley, garlic, rosemary, leek & flour recipes
5 recipes
Page 1
Braised Beef Short Ribs in an Herb Wine Sauce
simplyscratch.com
Ingredients: flour, rosemary, bay leaf, parsley, leek, garlic, bacon, beef short ribs, beef stock, red wine, thyme
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: flour, rosemary, bay leaf, parsley, leek, garlic, chicken stock, lamb shoulder, butter, red wine, carrot, vegetable oil, onion
Neil Perry's braised veal with orange gremolata
goodfood.com.au
Ingredients: flour, rosemary, bay leaf, parsley, leek, garlic, chicken stock, veal steak, butter, white wine, orange, baby carrot, extra virgin olive oil, canned whole tomato, tomato paste, thyme, onion
CHICKEN POT PIE
yummly.co.uk
Ingredients: flour, rosemary, bay leaf, parsley, leek, garlic, whole chicken, puff pastry, butter, cream, celery, peppercorn, white wine, carrot, vegetable oil, egg, onion
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: flour, rosemary, bay leaf, parsley, leek, garlic, chicken stock, bacon, cornish hen, milk, butter, white wine, fresh mint, peas, thyme, onion, potato, butter lettuce