bay leaf, parsley, garlic, rosemary, leek & vegetable oil recipes
8 recipes
Page 1
Homemade chicken broth
chatelaine.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, chicken bones, butter, celery, peppercorn, carrot, thyme
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, chicken stock, lamb shoulder, flour, butter, red wine, carrot, onion
Oxtail Soup
savorthebest.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, beef broth, oxtail, celery, red wine, carrot, parsnip, onion, potato
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, deli ham, chicken stock, pork loin, paprika, zucchini, eggplant, carrot, tomato, bell pepper, onion, potato
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, lamb shoulder, heavy cream, celery, peppercorn, red wine, carrot, flageolets, tomato paste, black olives, onion, canned tomato
CHICKEN POT PIE
yummly.co.uk
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, whole chicken, flour, puff pastry, butter, cream, celery, peppercorn, white wine, carrot, egg, onion
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, zucchini, ginger root, cucumber, basil, shiitake mushroom, carrot, tomato, onion, safflower oil
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, leek, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, celeriac, tomato paste, lentils, thyme, onion, potato, vegetable broth, cayenne